Grape Seed Oil
Grape seed oil is a versatile cooking oil characterised by its light green colour, high smoke point and neutral taste.
Directions for use:
Great for frying and baking. Can also be used as an ingredient in salad dressings, dips and mayonaise.
Use within 6 months of opening
Store in a cool, dry place
Manufactured and bottled in a facility that may contain traces of nuts and seeds